Best Vegetables to Plant in Gilbert This May

Fresh vegetables growing in a sunny Gilbert, AZ backyard garden
May vegetable garden thriving in the Arizona sun. Photo: YardBonita

Understanding Gilbert’s Climate Zone (9b)

Gilbert, AZ sits firmly in USDA Hardiness Zone 9b, marked by hot, dry summers and very mild winters. By May, daytime highs often soar into the 90s, making this a pivotal transition month for home gardeners. Spring-planted cool-weather crops like lettuce and spinach finish up, while tough, heat-tolerant vegetables take center stage. Understanding this shift is key to planning a thriving garden and ensuring harvests continue through the sweltering months ahead.

The desert climate brings several unique gardening challenges: rapid evaporation, alkaline soils, and pests that emerge as temperatures rise. Success depends on strategic crop selection, thoughtful watering, and careful soil management. Whether you’re new to the area or a seasoned desert gardener, it’s the perfect time to get your hands dirty and enjoy a productive summer season.

Top Vegetables to Plant in May

For Gilbert gardens, May is the start of the “hot crop” season. Choose these vegetables to get the most from your plot:

  • Sweet Potatoes: Love warm soil and full sun. Plant slips directly in raised beds or containers.
  • Okra: Thrives in intense heat and doesn’t require much water once established. Soak seeds before planting for better germination.
  • Black-Eyed Peas: A Southern staple that enriches your soil with nitrogen and grows vigorously in hot, dry weather.
  • Melons (Cantaloupe & Watermelon): Provide sprawling vines and sweet fruit. Give them room and lots of sun.
  • Armenian Cucumbers: Perfect for desert gardens. They resist bitterness and stay crisp even in high heat.
  • Bush Beans: Start your first planting now and continue with succession plantings every 2–3 weeks through early summer.
  • Squash & Zucchini: Prolific and fast-growing. Plant seeds directly in hills or raised rows for best results.

Preparing Your Garden Beds for Summer

Healthy soil is the foundation of a successful desert garden. In May, focus on:

  • Adding Compost: Improve water retention and provide nutrients for hungry, fast-growing vegetables.
  • Building Raised Beds: Helps with drainage and makes it easier to amend soil for optimal results.
  • Testing Soil pH: Gilbert’s soil tends to be alkaline. If needed, add sulfur or use acid-forming fertilizers for crops that prefer slightly acidic conditions.

Install drip irrigation or soaker hoses to deliver water directly to roots and minimize evaporation—a critical step in arid climates.

Mulch & Moisture Management

  • Mulch Generously: Use organic mulches like straw or bark to keep roots cool and reduce evaporation. Replenish as needed throughout the season.
  • Shade Cloth: Protect tender seedlings with shade cloth, especially in the first few weeks of growth.
  • Watering Best Practices: Always water early in the morning to maximize absorption. Deep, infrequent watering encourages stronger roots.
  • Check Soil Moisture: Stick your finger into the soil—if it feels dry two inches down, it’s time to water.

Protecting Your Crops from Pests and Heat

As the temperatures rise, pests like aphids, squash bugs, and spider mites become more active. Inspect leaves regularly and remove pests by hand or use organic insecticidal soap as needed.

Intense sun can cause heat stress and sunscald on fruits. Erect shade structures or use lightweight row covers to protect your crops during the hottest part of the day.

Succession Planting & Staggered Harvests

Take advantage of the long Arizona growing season by succession planting. After your first round of bush beans or cucumbers, plant another set every 2–3 weeks for a continuous harvest. This approach keeps your garden productive and ensures a steady supply of fresh produce through the summer.

In smaller spaces, use vertical gardening for crops like beans or cucumbers—trellises increase air circulation and make harvesting easier.

Harvest & Storage Tips

  • Harvest early in the day when produce is crisp and full of moisture.
  • Pick often to encourage continued production, especially with beans and squash.
  • Store excess in cool, shaded areas or preserve by freezing, canning, or pickling.

Preparing for Monsoon Season

As late June and July approach, be ready for Arizona’s summer monsoons. Heavy rain can cause root rot if beds don’t drain well. Ensure raised beds are elevated and amend heavy clay soil with extra compost and sand if necessary.

Local & Expert Gardening Resources

With strategic planting, water-wise techniques, and regular garden care, your Gilbert vegetable patch can deliver an abundant harvest all summer long. Gardening in the desert isn’t always easy, but it’s incredibly rewarding—enjoy the season’s bounty!